An 1842 census of the original Oregon Territory made reference to a group of settlers as '60 Souls'. These 'Souls' represented the founding families of the region that is now home to many world-class vineyards.... Read More
This unoaked, no-malolactic wine doesn't lack for flavor. It's bright, spicy and nicely textural, with suggestions of citrus zest, green apple, lemongrass and bracing minerality. The grapes are sourced from all over the... Read More
The A to Z Oregon Pinot Gris is refreshing and lithe on the palate. Aromas of Meyer lemon, lemon verbena, tangerine, apricot, peach, apple, pear, quince, melon and honeysuckle add a hint of sweetness to the air around it. The... Read More
A true expression of Oregon Pinot Noir: racy, with bright red fruit and fine tannins in harmony. A pretty, versatile wine that will pair neatly with most proteins cooked in a wide variety of styles, as well as earthy, and rustic... Read More
A light-gold hue in color, the Acrobat Pinot Gris shines through with bright, crisp flavors. Rose petal elements on the nose highlight balanced citrus components of lemon and grapefruit. Following the nose are flavors of fresh... Read More
Argyle Pinot Noir highlights the elegance and complexity of the Willamette Valley, showcasing the purity of fruit and supple texture the region has to offer. Fermented entirely in small, 1.5 ton lots and plunged by hand, the 2018... Read More
Variety: 100% Pinot Noir
Appellation: Willamette Valley
AVA Barrel aging: 12 months, 15% new oak
Harvest date: September 26-October 1, 2017
Cases produced: 3,500
Winemaker Notes
Our Ribbon Ridge estate fruit and our leased vineyard... Read More
"This brilliantly ruby tinted wine has classic aromas of cherries, red currants and raspberries with more subtle hints of baking spice and vanilla layered in. On the palate, it exhibits lithe fruitiness and lingering cherry and... Read More
Spice-tinged raspberry and mulberry aromas, along with subtle cola and spice nuances...red and blue fruit flavors, which firm up slowly...round, even tannins frame a persistent finish that leaves kirsch and cracked pepper notes... Read More
Our Castle Rock Pinot Noir is made from grapes grown in Oregon’s Willamette Valley, an area which has gained international recognition as one of the most prestigious appellations for the cool-climate varietal. The elegant... Read More
The Three Vineyard Pinot Noir is always Chehalem’s initial view of, and an accurate summary for any given vintage of Pinot Noir coming out of our cellars. If this Pinot is saying anything, it is that the 2012 Pinot Noirs... Read More
Intense structure and vibrant acidity differentiates this cool climate Pinor Noir from any California rival. For this wine we brought together fruit from three renowned grape growing regions in the premiere Western Oregon area.... Read More
Our 2021 Pinot Noir Dundee Hills is youthful and bright, deftly downplaying the topsy-turvy growing season that ended with gentle, ideal harvest conditions. On the nose, the wine is bursting with black cherry and ripe sour cherry... Read More
With ripe pear, honey and citrus on the nose, this wine opens lush and juicy with white peach, lemon curd and honeydew melon leading to an elegant finish of lemongrass and slate.
Our Willamette Valley Pinot Noir is made with 100% estate grown fruit from all six of our vineyard sites: The Winery Estate, Mount Richmond, Five Mountain, Clay Court, Goodrich and Windhill. These sites are comprised of both Pommard... Read More
Mouth watering aromas of summery red cherry, currant and red plum, are seasoned with fragrant rose petal, lavender and anise. Characteristic flavors of pomegranate, cranberry, and pie cherry coat the palate with... Read More
"Garnet in color with aromas of raspberries, cedar, leather and exotic spices, the wine's berry and cherry flavors are framed by soft tannins and continue throughout its on the lingering finish. Grapes for this wine, as in... Read More
Beautiful bright aromas of tropical fruit, fresh lime and honeysuckle flower mingle in the glass with a hint of struck flint. The palate continues with fresh lemon and lime zest followed by a touch of quince and wet stone, which... Read More
All fruit for this wine was sourced from our Black Family Estate Vineyard. Blocks 2, 3, and 11-13 are planted with Clones 777, 667 and 115 of Pinot Noir.
The Joel Gott 2019 Oregon Pinot Gris has aromas of Meyer lemon, Key lime and pear with notes of peach blossoms. On the palate, the wine opens with bright acidity and citrus notes followed by a smooth, elongated mid-palate with... Read More
Floral notes of magnolia, rose and candied red fruits play with gentle touches of cinnamon and clove on the nose. Flavors of generous red cherry, raspberry, and plum swirl with subtle notes of vanilla cream. This wine graces the... Read More
The 2017 vintage is a brilliant example of Pinot Noir from a consistent and warmer than average Western Oregon growing season. In the glass, there is a garnet-colored center with bright ruby edges. The nose has rich, fruit-forward... Read More
Our flagship wine, King Estate Willamette Valley Pinot Gris, reflects an excellence recognized worldwide. Made with the best selection of grapes each year, the 2017 vintage was sourced primarily from King Estate’s certified... Read More